Peerless Ovens

Sandusky,  OH 
United States
http://www.peerlessovens.com
  • Booth: 827

In business for 100 years, Peerless Ovens manufactures high-quality, space saving and affordable deck ovens, including Pizza ovens, ovens for Mexican Restaurants, Bakeries and Food Trucks. Whether powered by gas or electric, the flexibility of Peerless ovens makes them popular for all types of products and restaurants. No Hood? No Problem! Come see us in Booth# 827 and see our Ventless electric ovens and stop by the Caputo Cup competition and see our model CW100PESC in action!


 Press Releases

  • No Hood? No Problem! All New Ventless Electric Ovens by Peerless
    Serving the Food Service Industry for over 100 years, Tradition meets Innovation
    with Peerless Ventless Technology

    Ventless hoods are now offered on all 30” and 50” Peerless electric
    models. Peerless electric ovens, known for their power, efficiency, quick recovery, solid
    state relays and electronic controls, now offer the convenience of ventless hoods. Our
    ventless hoods eliminate the need for costly and space consuming traditional exhaust
    hoods and provide flexibility of placement outside the normal kitchen environment. The
    triple filter system, with updraft technology, removes grease, eliminates condensation, and
    reduces cooking odors. The ventless hoods are certified ventless by Underwriter’s
    Laboratories (UL710B) and meet all foodservice requirements. For more information, go to
    peerlessovens.com or call 800-548-4514.

  • Peerless Ovens Celebrates 100 Years of Serving the Food Industry
    Featuring the Peerless model CW62PSC Double Stack Pizza Oven

    The Peerless CW62PSC Double Stacked, Gas Deck Pizza Oven, offers
    exclusive features including a space saving design and 4-cell “Power-Pak” gas burner
    system for better distribution of heat and better baking. The CW62PSC has a total of 4
    decks, each being 42" wide x 32" deep x 7" high. 1 inch baking stones are standard. The
    CW62PSC holds sixteen (16) 16” pizzas. It has a foot print of 56" wide x 42" deep x 70"
    high, saving valuable kitchen space without sacrificing output. 120,000 BTU's makes it a
    workhorse for any busy restaurant. Available in LP or Natural Gas, the CW62PSC is a floor
    model that doubles your power and doubles your production. The CW62PSC is capable of
    cooking a variety of menu items. When you compare the affordability of the CW62PSC,
    along with the quality of construction, its space saving design and productivity, the oven
    offers our customers a value that is hard to match. (Also available in electric, with ventless option)

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